Description
- Ingredients: Pasteurized Milk, Bacteria Cultures, Calcium Chloride, Enzyme, Salt, Chaga Tea
- Allergens: Contains Milk
- Vegetarian Friendly
- Shelf Life: Frozen 4-6 Months, Use Within 7 Days of Thawing
Available in Wholesale.
$22.00
1kg Bag
This blend of Lakeside Farmstead’s grated chaga cheddar and Alberta buttercheese is available in one package and perfect for topping everything from flatbreads to tacos. (May also contain regular cheddar, depending on inventory supply.)
Available in Wholesale.
Orders must be placed by end of day Mondays for prescheduled pick-up the following week. Special order items require a minimum 2 week lead time. Pick-ups can be scheduled for Wednesdays, Thursdays, Fridays and Saturdays from 10:30am to 4:30pm. All sales are final. Prices are subject to change.
Keep refrigerated.
There are people in Alberta who produce items such as mozzarella and ricotta, but none that have a robust catalogue of cheese quite like Lakeside Farmstead. The Nonays’ head cheese maker, Ian Treuer, creates a wide range of cheeses from cheese curds and an indulgent butter cheese (my personal favourite) to brie and a funky (in a good way) mushroom-infused cheddar that boasts a striking mosaic appearance.